Cranberry sauce

 Cranberry sauce recipe

Cranberry sauce is very easy to make. In just a few minutes, you can quickly make homemade sauce for your kids with dried cranberries.


1 cup dried cranberries

2 cups water

1/2 cup orange juice

3/4 cup boora

1-inch cinnamon stick


1. In a pan, add dried cranberries and water and bring to a boil.

2. After boiling, cover and cook on low flame for about 10 minutes.

3. Then add orange juice and boora and mix.

4. Cover and cook for 5 to 8 minutes.

In between, mash the cranberries with a masher. Now turn off the gas.

5. Let this mixture cool down.

Keep it in a glass bottle.

Cranberry sauce can be used for 20 to 25 days.